- 1Scoop the ice cream into a chilled bowl or coupe.
- 2Spoon the raspberry sauce over one side.
- 3Top with the pearls and the almonds just before serving.
Peach melba is peach, raspberry and vanilla. The pearls bring the peach and a texture ice cream never has.
What you need
- Peach pearls1 cup
- Vanilla ice cream2 scoops
- Raspberry sauce2 tbsp
- Toasted almond flakes1 tbsp
You'll need
- 1 cup of PeachA pack of 3 covers it, with some left for tomorrow.Notify me when orders open
Batch one in development · join the launch list.
One cup is one serving, so this recipe counts pearls by the cup rather than in grams. Nothing on this page is a claim about what the pearls do.
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